Held in Atlanta, Georgia, the three-day event will allow Air Products to demonstrate its latest cryogenic tunnel freezer design, the Freshline® MP-Plus freezer for rapid crust of full freezing, and its new Freshline® QuickChill™ Injector.
The new QuickChill Injector can be fitted to new or existing kettles and vessels to help meat and poultry processors reduce chilling times and increase throughput of a variety of liquid products, including sauces and gravies.
Air Products offers a range of cryogenic freezing and chilling solutions, using liquid nitrogen or carbon dioxide, that can offer meat and poultry processors faster freeze times, increased throughput, improved air quality, and much more.
IPPE attendees can visit Air Products’ booth B5745.
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